I started a new blog devoted to food, The Wednesday Gourmet, go check it out! This week I'm cooking a sushi inspired dessert! The new blog will serve two purposes. First, it will keep all my foodie posts in one spot. Second, it will motivate me to write about (and cook) at least one nice meal a week. I'll still be keeping up From Sushi To Samurais, so keep tuning in!
4 years ago
4 comments:
wow, you're going nuts with the blogs. =)
Is that a good thing or a bad thing? :)
"Sushi" and "dessert"
Somehow I just don't see those two words going together.
Nope. Don't see it. :)
Thats why it is sushi style, it just looks like sushi. All the ingredients are desset type ingredients. Donuts, Sweedish Fish and Fruit-By-The-Foot(Fruit Roll Ups).
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