I started a new blog devoted to food, The Wednesday Gourmet, go check it out! This week I'm cooking a sushi inspired dessert! The new blog will serve two purposes. First, it will keep all my foodie posts in one spot. Second, it will motivate me to write about (and cook) at least one nice meal a week. I'll still be keeping up From Sushi To Samurais, so keep tuning in!
5 years ago